After skiing in the wind for five hours straight, I was chilled to the marrow and all I could think of was my special spicy version of hot chocolate.
This chocolaty monster will make you swoon! Think of the cocoa and all the spices that contains this drink that promote cardiovascular health and boost the immunity. It is rich, I know, but absolutely marvelous!
Feel free to play with the amounts of the ingredients to suit your own taste:)
Spicy Hot Chocolate
•2 cups milk (preferably almond milk)
•½ tsp ground cinnamon
•¼ tsp nutmeg
•¼ tsp chili powder
•2 tbsp brown sugar
•2 mini chili peppers
•3 tbsp unsweetened cocoa powder
•¼ cup 70% dark chocolate, chopped
•Pinch of salt
1. In a medium saucepan, bring milk, cinnamon, nutmeg, chili powder and sugar to a boil.
2. Slit the chili pepper lengthwise and stir in.
3. Whisk in cocoa powder, chocolate and salt, let simmer until mixture is frothy.
4. Discard the chili peppers and divide drink among 2 cups and garnish with mini marshmallows or cinnamon sticks if desired.
My Christmas shopping started in Paris, I was there just 2 weeks before Christmas, it was the perfect time of the year to visit the city and enjoy its chic boutiques, festive decorations and fairy lights.
I stayed in the 16th arrondissement, not too far from Trocadero and Eiffel tower, despite the cold weather I made sure to walk every day outside and take a hot chocolate break in one of the Parisian gourmet cafés to warm my hands and satisfy my taste buds.
Paris is where the best hot chocolate is found! Enriched with a little cream or milk, Parisian hot chocolate is served thick, velvety and rich. The luxury comes from the excellent quality chocolate concoctions they add.
Cocoa contains flavonoids, antioxidant-rich pigments that relax blood vessels and promote cardiovascular health, but also if consumed in large quantities it can expand my waistline, therefore I like to flavor my drink with cinnamon or vanilla and drink it in an espresso-size cup.
Time for a selfie with my lifetime friend Nidal!!
Creamy Hot Chocolate With Cinnamon
2 cups unsweetened almond milk (or cow milk)
¼ tsp ground cinnamon (or more)
3 tbsp unsweetened cocoa powder
¼ cup 70% dark chocolate, chopped
2 tbsp brown sugar
Pinch of salt (preferably fleur de sel)
Bring milk and cinnamon to a boil. Let simmer over low heat for 5 minutes.
Whisk in vigorously cocoa powder, chocolate, sugar and salt, until mixture is frothy.
Divide among 2 mugs and garnish with mini marshmallows or cinnamon sticks if desired.